Job Details

Job:   Banquet Runners/Bussers

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Hotel, Restaurant, Hospitality
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IN - Indianapolis

Job Description

Banquet Runners/Bussers
JOB SUMMARY:

Catering company has openings for part time runners/bussers to staff upcoming engagements. Company focuses on weddings, corporate meetings and other large-scale events

JOB REQUIREMENTS, SKILLS AND QUALIFICATIONS:

-High school diploma/GED preferred
-Minimum 21 years of age
-Previous experience a plus
-Knowledge of catering practices preferred
-Ability to work quickly and as a team in a fast-paced environment
-Reliable transportation required

JOB DUTIES AND RESPONSIBILITIES:

-Maintains the cleanliness and sanitation of the dining area, including all tables and chairs.
-Restocks the dining room and side stations with tableware, flatware, utensils, condiments and linen.
-Always maintain adequate supplies in the side station when the restaurant is open.
-Prepare all beverage required for service, including coffee, iced tea and hot water.
-Fill up the curate set and other condiments.
-Greet guest after they are seated.
-Reset tables with fresh linens and set the table according to the meal period.
-Pick up food from kitchen and bring to the side stations.
-Assist restaurant servers to serve the guest.
-Pour water and refill coffee and tea cups.
-During busy periods assist servers by serving food and beverage to guests.
-Perform outlet opening duties such as setting tables, chairs, Chef in dish or chaffing dish, printing item / dish names for placing in front of the dishes.
-Cleaning side stations and stocking and replenishing side station supplies.
-Emptying and cleaning food preparation carts.
-Cleaning the coffee urn and the bread warmer.
-Returning soiled linens to the laundry.
-Collecting fresh linens and taking them to the restaurant / room service / banquet room.
-Flexibility and adaptability to a changing clientele and environment.
-Other duties deemed necessary by Supervisor, Manager and/or Department Director.
-Responsible for conducting all responsibilities in a professional and ethical manner.
-Responsible for maintaining a consistent, regular attendance record.
-Responsible for taking beverage orders, clearing plates, and delivering food.

Pay rate: $10.00
Schedule will vary. Mostly Saturdays and Sundays

Resource is an Equal Opportunity Employer EEO AA M/F/Vet/Disability and a drug free workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veterans status, or any other characteristics protected by law. As an Equal Opportunity Employer, Resource complies with the laws and regulations outlined in the following EEO is The Law poster: http://www.dol.gov/ofccp/regs/compliance/posters/pdf/eeopost.pdf.





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